Winter Rye - 2019

Location	Carrington
Crop	Winter Rye
Previous Crop	Wheat
Planting Date	9/18/2018
Harvest Date	8/1/2019
Site Description	Conventional

Location

Carrington

REC

Carrington REC

Crop

Winter Rye

Previous Crop

Wheat

Planting Date

9/18/2018

Harvest Date

8/1/2019

Site Description

Conventional

Decimals

Variety	Winter Survival (%)	Plant Height (in.)	Lodging (0-9)	Protein (%)	KWT (g/1000)	Test Weight (lb/bu)	Yield (bu/a)	Yield - 2 Yr Previous	Yield - Previous Year	Yield - 3 Year Average	Vigor	Early Plant Height	J Day Of Heading
Hancock	63.80	44.20	3.00	12.10	27.70	50.60	43.80	75.80	44.10	54.50	2.00	13.30	161.80
Spooner	80.00	44.10	3.30	12.20	25.00	49.30	44.60	69.10	36.60	50.10	5.80	13.80	161.00
Rymin	92.30	45.80	3.00	10.80	27.10	50.30	48.90	88.80	61.20	66.30	7.00	11.90	162.50
ND Dylan	93.80	44.70	2.50	11.20	24.00	49.40	45.50	86.80	60.20	64.20	4.50	12.00	163.00
Dacold	87.80	45.10	2.00	11.00	27.60	50.20	43.90	74.70	52.90	57.20	3.50	11.20	165.30
Aroostok	92.00	47.00	3.50	13.40	22.50	49.60	32.30	53.50	29.10	38.30	5.00	14.10	157.80
Hazlet	94.50	43.00	2.00	10.80	28.90	50.80	53.00	75.60	55.10	61.30	7.30	12.80	163.00
Wheeler	85.80	51.20	0.50	16.10	30.40	46.30	9.80	18.10	18.00	15.30	3.00	11.40	166.00
Brasetto	94.30	34.20	0.00	10.00	24.80	47.60	46.40	109.60	58.80	71.60	7.00	12.30	163.30
Bono	91.50	33.30	0.80	9.60	24.90	50.20	60.70			--	6.00	11.20	163.00
ND Gardner	95.50	43.90	3.50	12.50	22.70	49.70	42.30	69.80	46.80	53.00	8.50	14.40	156.80
Mean	88.30	43.30	2.20	11.80	25.90	49.50	42.80	72.20	46.30	--	42.10	12.60	162.10
CV (%)	7.00	5.40	34.50	1.80	5.00	0.90	16.00	9.30	11.70	--	5.40	10.50	0.50
LSD (0.10)	7.50	2.90	0.90	0.30	1.60	0.60	8.20	8.00	6.50	--	2.70		1.00
LSD (0.05)	9.00	3.50	1.10	0.30	1.90	0.70	9.90	9.60	7.80		3.30	1.90	1.20

1230 Albrecht Blvd, Fargo ND 58102
Mailing address: NDSU Dept. 7520, PO Box 6050, Fargo, ND 58108-6050

North Dakota State University is distinctive as a student-focused, land-grant, research university. NDSU Agricultural Affairs educates students with interests in agriculture, food systems and natural resources; fosters communities through partnerships that educate the public; provides creative, cost-effective solutions to current problems; and pursues fundamental and applied research to help shape a better world.